MEGAN POTTHOFF (Culinary Producer, Food Stylist) is a graduate of l’École Nationale Supérieure de la Pâtisserie in France, where she mastered classic French techniques. With a diverse portfolio of culinary leadership in high-profile restaurants, including several iconic Wolfgang Puck eateries, Potthoff has excelled in her career as an executive pastry chef. Born and raised in Los
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